Salted Egg con Tomato
Salted Egg con Tomato

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, salted egg con tomato. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Salted Egg con Tomato is one of the most popular of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Salted Egg con Tomato is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have salted egg con tomato using 2 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Salted Egg con Tomato:
  1. Prepare salted egg, boiled
  2. Make ready tomato, diced
Instructions to make Salted Egg con Tomato:
  1. Crack boiled salted egg and cut into cubes. Mix with cubes tomato. Mix well and served.

So that’s going to wrap it up with this exceptional food salted egg con tomato recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!