Chicken and Egg Spaghetti Stir Fry
Chicken and Egg Spaghetti Stir Fry

Hey everyone, it is Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, chicken and egg spaghetti stir fry. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Chicken and Egg Spaghetti Stir Fry is one of the most popular of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Chicken and Egg Spaghetti Stir Fry is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook chicken and egg spaghetti stir fry using 20 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Chicken and Egg Spaghetti Stir Fry:
  1. Prepare large eggs, cracked, seasoned with salt and pepper and beaten
  2. Take of a large chicken breast, cut into strips
  3. Take spaghetti, cooked
  4. Make ready medium sized carrot, grated
  5. Take small onion, chopped
  6. Take small bell pepper, chopped (any colour works fine)
  7. Get small garlic clove, finely minced
  8. Prepare of a small cabbage, shredded or cut into strips
  9. Prepare medium bunch of scallions, diced (optional)
  10. Get soy sauce
  11. Take vegetable oil
  12. Take Paprika,
  13. Prepare Salt,
  14. Take Chicken cube,
  15. Prepare Chicken Seasoning
  16. Prepare paprika
  17. Make ready salt
  18. Prepare lemon juice
  19. Take chicken cube
  20. Make ready ginger powder
Steps to make Chicken and Egg Spaghetti Stir Fry:
  1. Season the chicken and let marinate for about 10 minutes. Meanwhile prep all the other ingredients.
  2. When ready, put a large saucepan over medium low heat and add in the oil. Next, add in the chicken strips and sautée for about 2 - 3 minutes until partially cooked.
  3. Then, push the chicken to one side of the pan and on the other side, pour in the beaten eggs. Cook for about 50 seconds and start to scramble it up, once it is partially cooked, stir to combine the chicken and eggs.
  4. After, add in the vegetables and sautée that for another 2 minutes.
  5. To continue, add in the spaghetti and soy sauce, mix everything together thoroughly and sautée for another 2 minutes. If it looks dry, add in a bit more oil.
  6. Finally, season with salt, pepper and chicken cube and sautée for the final 1 - 2 minutes. When done, take off the heat and serve hot or warm. Enjoy!

So that’s going to wrap this up for this special food chicken and egg spaghetti stir fry recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!