Cauliflower and Mustard Cheese
Cauliflower and Mustard Cheese

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, cauliflower and mustard cheese. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Cauliflower and Mustard Cheese is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Cauliflower and Mustard Cheese is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook cauliflower and mustard cheese using 8 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Cauliflower and Mustard Cheese:
  1. Get 1 head cauliflower, broken into pieces
  2. Prepare 50 g butter
  3. Prepare 50 g plain flour
  4. Take 400 ml milk
  5. Take to taste Salt
  6. Make ready to taste Ground black pepper
  7. Get 120 g mature cheddar cheese, grated
  8. Get 1 heaped tsp English mustard
Instructions to make Cauliflower and Mustard Cheese:
  1. Preheat oven to 200 c.
  2. Wash the cauliflower and add to a saucepan of Salted water. Bring to the boil and cook for 3-5 minutes until its almost done but still firm. Tip into a colander and allow to drain well.
  3. To make the sauce use the same saucepan. Melt the butter over low heat and whisk in the flour. Cook for one minute.
  4. Remove the pan from the heat and add the milk in a little at a time, mixing well after each addition.
  5. Add the pan back over a medium heat and bring the mixture to boiling point, stirring constantly. Simmer for around 2 minutes or until the mixture is a creamy thick consistency.
  6. Remove from the heat and add in the mustard and 2/3 of the cheddar cheese. Stir well.
  7. Arrange the cauliflower in a suitable oven proof dish and carefully pour the cheese sauce over the cauliflower, ensuring its fully covered with the sauce.
  8. Sprinkle the remaining grated cheese and bake for 25-35 minutes or until the top is golden brown.

So that’s going to wrap this up for this exceptional food cauliflower and mustard cheese recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!