Chicken Shish Kebabs
Chicken Shish Kebabs

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, chicken shish kebabs. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Chicken Shish Kebabs is one of the most well liked of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Chicken Shish Kebabs is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook chicken shish kebabs using 18 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Chicken Shish Kebabs:
  1. Make ready chosen meat and marinade
  2. Take 500 grams chicken breast, chopped into 3 inch chunks.
  3. Take 1/4 cup yogurt
  4. Get 1/2 tsp white pepper
  5. Take 3/4 tsp cumin seeds (can use ground cumin)
  6. Get 1 tsp ground ginger
  7. Make ready 1 tsp english mustard powder
  8. Get 1 tbsp dark soy
  9. Make ready 1 tbsp lemon juice
  10. Get 1 tbsp vegatable oil
  11. Take 1 1/2 tsp garlic puree
  12. Get 1/2 medium onion (finely chopped)
  13. Prepare 4 bay leaves
  14. Prepare 1 tbsp dry cillantro
  15. Get 1 tsp tumeric
  16. Take 1/2 tsp salt
  17. Make ready final part, use this just before grilling, OPTIONAL.
  18. Prepare 1 light dusting with a mix of, garam masalla, cayenne pepper, and cinnamon before grilling or bar b queing. PLEASE NOTE THIS IS NOT THE MARINADE.
Instructions to make Chicken Shish Kebabs:
  1. Mix all of the above ingredients (NOT THE OPTIONAL DUSTINGS) together with the chicken cover and leave to rest in a fridge for 6 hours.
  2. Remove from fridge, discard the bay leaves, then thread chicken on to scewers.
  3. Lightly dust with the spice mix. (Optional)
  4. Grill on a medium high heat until thoroughly cooked through. They should look a little charred at the edges and not pink in the middle.
  5. If you're not using a bar b que or a true char grill I like to brush mine lightly with my favorite BBQ sauce mid way through grilling.
  6. I serve mine on lettuce, fresh onions, red cabbage, cucumber and tomato's. In a large pitta bread with garlic Mayo or hot chilli sauce.
  7. Enjoy.
  8. Add comments.

So that is going to wrap this up for this special food chicken shish kebabs recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!