Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, leftover stuffing dumplings. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Leftover Stuffing Dumplings is one of the most well liked of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Leftover Stuffing Dumplings is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have leftover stuffing dumplings using 6 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Leftover Stuffing Dumplings:
- Take Leftover Stuffing
- Prepare Eggs
- Take Flour
- Take Non stick cooking spray
- Get Turkey Soup (separate recipe) Optional
- Get Great with chicken soup
Steps to make Leftover Stuffing Dumplings:
- Put the leftover stuffing in a mixing bowl.
- Add egg to moisten.
- Slowly add flour to thicken up. DONT want it too thick.
- When you get to the right consistency, make it into balls. Spray your gloved hands with cooking spray so the balls dont stick too much.
- Place balled Dumpling into your hot soup.
- Once they float to the top they are done 🎈Enjoy!
So that’s going to wrap this up for this exceptional food leftover stuffing dumplings recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
