Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, leftover stuffing dumplings. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Leftover Stuffing Dumplings is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Leftover Stuffing Dumplings is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook leftover stuffing dumplings using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Leftover Stuffing Dumplings:
- Get Leftover Stuffing
- Prepare Eggs
- Take Flour
- Prepare Non stick cooking spray
- Make ready Turkey Soup (separate recipe) Optional
- Prepare Great with chicken soup
Steps to make Leftover Stuffing Dumplings:
- Put the leftover stuffing in a mixing bowl.
- Add egg to moisten.
- Slowly add flour to thicken up. DONT want it too thick.
- When you get to the right consistency, make it into balls. Spray your gloved hands with cooking spray so the balls dont stick too much.
- Place balled Dumpling into your hot soup.
- Once they float to the top they are done 🎈Enjoy!
So that’s going to wrap this up with this special food leftover stuffing dumplings recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
