Red rice Pundi Gatti (Rice dumplings)
Red rice Pundi Gatti (Rice dumplings)

Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, red rice pundi gatti (rice dumplings). It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Red rice Pundi Gatti (Rice dumplings) is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Red rice Pundi Gatti (Rice dumplings) is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have red rice pundi gatti (rice dumplings) using 14 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Red rice Pundi Gatti (Rice dumplings):
  1. Take red rice or white rice
  2. Make ready thick puffed rice or poha
  3. Get coconut oil
  4. Get shredded coconut
  5. Get mustard seeds
  6. Make ready Urrad dal
  7. Make ready Channa dal
  8. Get fenugreek seeds
  9. Get Red chilli
  10. Get hing
  11. Take Curry
  12. Take Coriander
  13. Prepare jaggery
  14. Get Salt
Instructions to make Red rice Pundi Gatti (Rice dumplings):
  1. Soak red rice + thick puffed rice in water for 5-7 hours
  2. Now blend it in mixer with less water
  3. In a pan take oil + mustard seeds + urrad dal + Channa dal + fenugreek seeds + curry leaves + red chilli + cumin seeds and sauté well. Now add blended mixture to it and 0.5 cup water and mix well. Add coconut and coriander leaves.
  4. Let it cool for around 15 minutes. Now take small portions of it and make round balls. Place it in a container gland steam it(Add water in the base and place a plate on top) for around 15 minutes.
  5. Serve the steamed pundi with coconut chutney

So that’s going to wrap it up for this exceptional food red rice pundi gatti (rice dumplings) recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!