Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, dulce de leche casero (dominican style milk treat). It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Dulce de leche casero (Dominican style milk treat) is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Dulce de leche casero (Dominican style milk treat) is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook dulce de leche casero (dominican style milk treat) using 4 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Dulce de leche casero (Dominican style milk treat):
- Prepare old milk (two or three days old)
- Make ready lemons
- Take Sugar
- Get cinnamon sticks
Instructions to make Dulce de leche casero (Dominican style milk treat):
- Use a deep pot/Dutch pot. Pour the milk, squeeze the two lemons juice, add the cinnamon sticks. Now depending on how sweet you like things, you can put as much sugar as you like. I did 4 table spoons. You ca adjust but be careful not to burn yourself.
- Simmer to a boil on low-medium heat. Stirr often so milk wont spill over
- You want to leave this boiling until it reduces down to the consistency of lumpy curds and also they have a golden/caramel colour to them. Be careful not to burn your pot 😁
- This is a sweet sticky dessert that utilizes milk that you no longer want to drink because it expired. The lemon gives it a nice acidic touch that helps balance the sweetness.
So that is going to wrap this up for this special food dulce de leche casero (dominican style milk treat) recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
