Beef and White Daikon Radish
Beef and White Daikon Radish

Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, beef and white daikon radish. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Beef and White Daikon Radish is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Beef and White Daikon Radish is something which I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook beef and white daikon radish using 12 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Beef and White Daikon Radish:
  1. Get vegetable oil
  2. Get green onions, chopped
  3. Make ready minced fresh ginger
  4. Make ready meat of your choices but I used sliced beef (marinate with meat tendenizer first in the fridge)
  5. Get Doubanjiang Spicy Fermented Bean Paste but i used Fermented black beans
  6. Get daikon radish about 700 gram
  7. Make ready soy sauce
  8. Make ready sugar
  9. Make ready shaoxing wine (or dry sherry)
  10. Prepare five-spice powder
  11. Take water/chicken stock
  12. Prepare salt
Steps to make Beef and White Daikon Radish:
  1. Heat a medium-size dutch oven (or heavy duty pot) over medium heat until hot. Add a tablespoon of oil. Add green onion and ginger. Cook for a minute to release the flavor
  2. Add meat. Cook and stir until surface turns brown.
  3. Add the fermented black beans. Cook and stir until the meat is evenly coated.
  4. Add the radish. Cook and stir to mix well.
  5. Add Shaoxing wine, chicken stock, soy sauce, sugar, and five spice powder. Cook over medium high heat until brought to a boil. Turn to medium low heat. Simmer for 15 to 20 minutes, or until the radish turns tender. Add salt to taste.
  6. Serve with steamed rice or by itself.

So that is going to wrap it up with this exceptional food beef and white daikon radish recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!