Hey everyone, it’s Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, labra. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
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Labra is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Labra is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook labra using 18 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Labra:
- Prepare varieties vegetables pieces (potato, cauliflower etc)
- Get ginger chillies paste
- Prepare grated coconut
- Make ready roasted masala powder (cumin, coriander,dry red chillies, pepper etc.)
- Make ready cumin powder
- Get coriander powder
- Take garam masala powder
- Make ready lentil dumplings
- Make ready salt
- Get panch foron(five spices)
- Take dry red chillies
- Take bay leaves
- Prepare turmeric powder
- Prepare tomato
- Prepare red chilli powder
- Prepare sugar
- Prepare oil
- Take ghee
Steps to make Labra:
- Fry lentil dumplings into hot oil and keep aside. Into the oil add panchforon,bay leaves and dry red chillies and saute for 15 seconds. Add vegetables and salt. Saute for 5 minutes.
- Add tomato and using lid cook for 10 minutes in low flame. Add grated coconut and sugar. Cook until the vegetables be soft. If necessary add 1/2 cup of water and let it evaporate. Add roasted masala powder, garam masala powder, lentil soup and ghee. Ready to serve with roti, rice or khichuri.
So that is going to wrap it up with this exceptional food labra recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
