Stir Fried Pork with stir fried vegetables and white rice
Stir Fried Pork with stir fried vegetables and white rice

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, stir fried pork with stir fried vegetables and white rice. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Stir Fried Pork with stir fried vegetables and white rice is one of the most favored of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Stir Fried Pork with stir fried vegetables and white rice is something which I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook stir fried pork with stir fried vegetables and white rice using 21 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Stir Fried Pork with stir fried vegetables and white rice:
  1. Take Pork steaks cubed into bite size chunks
  2. Make ready Premium Soya Sauce
  3. Prepare Dry Sherry
  4. Get Corn Flour
  5. Get Red Cabbage roughly sliced
  6. Make ready White Cabbage roughly sliced
  7. Get Spinach roughly chopped
  8. Take Broccoli Florets trimmed
  9. Get Green Pepper sliced
  10. Take Red Pepper sliced
  11. Make ready Carrots julienned
  12. Prepare Leeks sliced into thick rings
  13. Prepare Onions roughly chopped
  14. Prepare Mushrooms sliced. (any mushrooms of your choice)
  15. Prepare Olive Oil
  16. Get Teriyaki Sauce
  17. Prepare Salt & Pepper
  18. Make ready Ground Ginger
  19. Make ready Minced Garlic
  20. Take Hot Sauce (I use Tabasco)
  21. Make ready Cooked White Rice
Instructions to make Stir Fried Pork with stir fried vegetables and white rice:
  1. Marinate the Pork in the Soya Sauce, Dry Sherry and Corn Flour for 1 hour or overnight if you have the time. - 2. Heat a wok and add the Olive Oil. - 3. Stir Fry the Garlic making sure not to let it brown then add the ginger and add the vegetables. - Cook the vegetables until just done but still crunchy. - 4. Remove from wok and keep warm. - 5. Stir fry the Pork together with the marinade juices until the Pork is cooked. - Return the vegetables to the pan with the Pork and season with salt & Pepper to - taste. Stir in the Teriyaki Sauce.
  2. Grease 3 Ramekins with any flavoured oil or plain oil. Pack the rice firmly into the Ramekins pushing down with the back of a spoon. - Place your dinner plate over the Ramekin and turn up right. The rice should just slip out of the Ramekin onto the plate in a nice - neat mould. - - Add the stir fried Pork and Vegetables to your plate and serve.

So that’s going to wrap it up for this exceptional food stir fried pork with stir fried vegetables and white rice recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!