Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a distinctive dish, asian style avocado and fresh tuna rice bowl. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Asian Style Avocado and Fresh Tuna Rice Bowl is one of the most well liked of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Asian Style Avocado and Fresh Tuna Rice Bowl is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have asian style avocado and fresh tuna rice bowl using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Asian Style Avocado and Fresh Tuna Rice Bowl:
- Prepare 1/4 to 1/3 Avocado (the amount depends on the size)
- Get 50 to 60 grams Sashimi grade fresh tuna
- Take 1 1/2 tbsp ●Soy sauce
- Prepare 1 tbsp ● Mirin
- Make ready 1/2 tbsp ● Sesame oil (vegetable oil is ok too)
- Get 1 teaspoo Fish sauce
- Prepare 1 White sesame seeds
- Make ready 1 add as much (to taste) Plain steamed rice
- Take 1 Nori seaweed
- Make ready 1 Japanese leek or green onion
Steps to make Asian Style Avocado and Fresh Tuna Rice Bowl:
- Peel and de-seed the avocado, cut into quarters and then cut into bite-sized pieces. Slice the tuna thinly on the diagonal.
- Marinate the tuna slices in the combined flavoring ingredients, about around 10 minutes (in the refrigerator in the summer).
- Put some rice in a bowl and top with the avocado and the marinated tuna and it's done! Add some finely shredded white part of a leek or green onion, nori seaweed, and sesame seeds!
So that’s going to wrap this up for this special food asian style avocado and fresh tuna rice bowl recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


