Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, best ever spicy spinach. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Best Ever spicy Spinach is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Best Ever spicy Spinach is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook best ever spicy spinach using 13 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Best Ever spicy Spinach:
- Prepare 1 kg Spinach steamed tender you can take fresh spinach and steamed them
- Take 1/2 kg chicken or Red meat
- Prepare 3 medium Size sliced onion
- Get 1/2 cup yoghurt
- Make ready 1 1/2 tsp ginger,garlic paste
- Get salt
- Take 2 tsp Red chilli powder
- Prepare 1/2 tsp turmeric powder
- Make ready 1 tsp coriander powder
- Get 1/2 tsp garam masala powder
- Take 1/3 cup vegetable oil
- Prepare For Garnishing
- Take 5 Green chillies sliced,coriander leaves chopped,garlic sliced
Steps to make Best Ever spicy Spinach:
- Take oil in a pan add onion fry till golden now add chicken simmer for 2 minutes now add all spices and ginger garlic paste simmer for 2 minutes.
- Now add yoghurt mix and cover up lid.
- When you see chicken is about to tender now add spinach and stir till you feel oil is getting separate from chicken.It's done now garnish with fresh coriander leaves chopped and green chillies and sliced cut ginger
- Serve with boiled rice and this fresh salad - - https://cookpad.com/us/recipes/434246-cocumber-onion-fresh-salad
So that’s going to wrap it up with this exceptional food best ever spicy spinach recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


