Nina's Sweet N Tangy Looseleaf Salad
Nina's Sweet N Tangy Looseleaf Salad

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, nina's sweet n tangy looseleaf salad. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Nina's Sweet N Tangy Looseleaf Salad is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Nina's Sweet N Tangy Looseleaf Salad is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have nina's sweet n tangy looseleaf salad using 13 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Nina's Sweet N Tangy Looseleaf Salad:
  1. Make ready salad
  2. Take 4 cup mixed looseleaf lettuce torrn into bite sized pieces
  3. Make ready 1 tangerine ( peeled, seeded, sectioned )
  4. Make ready 1/3 cup dried cranberries or craisins
  5. Make ready 1/4 cup raisins
  6. Make ready 1/4 cup shredded carrots
  7. Prepare 1/4 cup broken candied or sugared walnuts
  8. Make ready dressing
  9. Take 1/3 cup golden balsamic vinegar
  10. Get 1/3 cup extra virgin olive oil
  11. Take 6 tbsp strawberry preserves jelly
  12. Get top with
  13. Take 1 shaved parmesan to taste
Instructions to make Nina's Sweet N Tangy Looseleaf Salad:
  1. for the salad:
  2. cut each section of tangerine in half.
  3. layer salad in order of the ingredients listed.
  4. for the dressing:
  5. add all ingredients into a jar and shake well!
  6. pour over salad.
  7. top with parmesan
  8. and serve! enjoy!
  9. makes enough forr 2 for a meal or 4-5 as a side.

So that is going to wrap it up for this special food nina's sweet n tangy looseleaf salad recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!