Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, carrot salad with toasted spices and goat feta. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Carrot Salad with Toasted Spices and Goat Feta is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Carrot Salad with Toasted Spices and Goat Feta is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can have carrot salad with toasted spices and goat feta using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Carrot Salad with Toasted Spices and Goat Feta:
- Take 2 lb rainbow carrots, rinsed and chopped into uniform bite-sized pieces
- Make ready 1/2 tsp cumin seed
- Get 1/2 tsp coriander seed
- Take 4 Tbsp fresh squeezed lemon juice
- Make ready 1 tsp fresh ground ginger
- Take 1/4 cup olive oil
- Take 2 Tbsp cilantro, chopped
- Prepare Pinch salt, pepper, cayenne
- Make ready Handful pitted olives (green or black), chopped
- Get 1/4 cup goat feta, crumbled
Steps to make Carrot Salad with Toasted Spices and Goat Feta:
- Chop carrots and place in non-reactive pot filled with water. Add handful of salt and boil, about 10 minutes, until carrots are tender. Strain and leave to cool.
- Meanwhile, toast cumin and coriander seeds over medium heat until fragrant. Grind with mortar and pestle until fine.
- Make the dressing. Combine ground seeds, ginger, lemon juice, salt, pepper, and cayenne in small bowl. Whisk in olive oil until emulsified.
- Mash carrots (be sure to leave some chunks) if preferred. If not, pour dressing over carrots. Add feta, cilantro, and olives and stir to combine.
So that’s going to wrap it up for this exceptional food carrot salad with toasted spices and goat feta recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


