Ground Beef Kheema
Ground Beef Kheema

Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, ground beef kheema. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Ground Beef Kheema is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They are nice and they look fantastic. Ground Beef Kheema is something that I have loved my whole life.

Kosher salt and freshly ground black pepper. Add the beef, breaking up lumps with a spoon, and saute until the meat is no longer pink. If you're looking for a ground beef recipe that's not hamburgers, taco, meatloaf, chili or spaghetti, but it needs to be easy and kid-friendly, this Indian Ground Beef Kheema will likely fit the bill.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook ground beef kheema using 15 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Ground Beef Kheema:
  1. Prepare 1 pound ground beef
  2. Make ready 3 tablespoons oil
  3. Take 1 medium onion diced
  4. Get 3 teaspoon minced garlic
  5. Make ready 3 teaspoons ground fresh ginger
  6. Make ready 3 teaspoons coriander
  7. Take 1 1/2 teaspoon paprika
  8. Take 3 teaspoon garam masala
  9. Prepare 3/4 teaspoon cumin
  10. Get 3/4 teaspoon cayenne
  11. Prepare 1/4 cup crushed tomatoes
  12. Get 1 large potato diced
  13. Make ready 2 teaspoons apple cider vinegar
  14. Make ready 1/4 cup chopped cilantro to garnish
  15. Prepare 1 cup beef broth

This is a traditional style of making ground Beef in Goa. Red Chillies and Vinegar make the flavor distinctly Goan! Loved this as a child and. Kheema is a traditional Indian dish made of spiced ground meat, usually combined with peas or potatoes.

Steps to make Ground Beef Kheema:
  1. In a large skillet warm the oil over medium high heat add the onions and cook until golden. Add the garlic and ginger and saute for another minute. Stir in the coriander, paprika, garam masala, cumin, and cayenne and cook for 1 minute.
  2. Add the beef breaking up lumps with a spoon and saute until the meat is no longer pink. Add the tomatoes, beef broth, and season with salt and pepper. Add in the chopped potatoes. Stir well and simmer partially covered about 20 minutes or longer until potatoes are tender and cooked.
  3. Stir in the vinegar and chopped cilantro, garnish with torn cilantro leaves and serve with warm naan bread

Usually made with chicken or lamb, however it's also great with ground turkey or beef. This beef mince curry is an Indian classic made with peas. Very similar to chili with minced meat and beans but here we use ground beef and frozen peas instead. Sometimes you just want something to use ground beef for Using your Instant Pot or Pressure Cooker, this recipe for Kheema Pulao, is ready for your family to eat, in. The word Kheema means ground meat and it also means a spicy curry made with ground chicken often Substitute ground chicken with ground lamb, turkey or beef and follow the same recipe.

So that is going to wrap it up with this exceptional food ground beef kheema recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!