Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, qubani ka meetha. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Qubani ka Meetha Recipe with step by step photos - Khubani ka meetha is a very popular sweet dish of Hyderabad. Khubani Ka Meetha is an authentic hyderabadi delicacy made with dried apricots and is a traditional dessert often served here during occasions like weddings. Today I'l be showing the recipe of Authentic Hyderabadi Dessert Made of Apricot "Qubani Ka Meetha" It's very easy and quick to prepare.
Qubani ka meetha is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Qubani ka meetha is something that I have loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook qubani ka meetha using 3 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Qubani ka meetha:
- Get 250 gms Apricots (qubani seeds)
- Prepare 150 gms sugar
- Make ready 1 tsp vanilla essence
Khubani/ Qubani Ka Meetha is another famous Hyderabadi sweet dish made of dried Apricots & nuts. How to Make Hyderabadi Qubani Ka Meetha or Apricot Dessert at Home from Maimoona. Qubani Ka Meetha Recipe Video - How to Make Hyderabadi Qubani Ka Meetha or Apricot dessert at Home. Qubani ka Meetha is a very popular dessert in Hyderabadi cuisine.
Steps to make Qubani ka meetha:
- Soak the apricots in a bowl loaded with water over night
- Next day morning try to separate the seeds from it don’t throw away the seeds take this soaked apricots in a cooking pan smash it with hand and let it put it on a low flame and add sugar let to boil and until sugar syrup come out stir in between thoroughly make sure the apricots are cooked well add the vanilla essence turn of the flame let it cool toppings u can break the seeds and add the badam of it and fresh cream that’s it freshly quick homemade qubani ka meetha is ready 😍👌🏻
It is a common feature at Hyderabadi weddings. After double ka meetha, this qubani ka meetha is my second favourite dessert. I came to know about this dessert through my Hyderabadi Cousins.who always use to talk about this whenever I ask them. In English, Qubani ka Meetha translates to apricot sweet or dessert. Most of the Hyderabadi restaurants serve this delicacy, Qubani Ka Meetha is the perfect dessert to serve after a delicious.
So that’s going to wrap it up with this exceptional food qubani ka meetha recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
