Hey everyone, it’s John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, dried spicy apples. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Dried Spicy Apples is one of the most popular of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Dried Spicy Apples is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook dried spicy apples using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Dried Spicy Apples:
- Prepare 1 Water
- Make ready 1 Lemon Juice
- Get 1 Apples
- Make ready 1 tsp Ginger
- Make ready 1 tsp Cinnamon
Instructions to make Dried Spicy Apples:
- Peel (optional) and core apples. Slice into 3-5mm thick pieces.
- Soak in equal parts water & lemon juice (with cinnamon and ginger - optional) for 15 min. This preserves the colour & enhances the apple flavour without adding sugar.
- Place on baking rack & place in 60°C oven for 5-6 hours.
- For long-term storage, freeze in sealable bags for 2 days to pasteurize.
So that’s going to wrap this up for this exceptional food dried spicy apples recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
