Dried Fruit Pound Cake
Dried Fruit Pound Cake

Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, dried fruit pound cake. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Dried Fruit Pound Cake is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Dried Fruit Pound Cake is something which I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can have dried fruit pound cake using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Dried Fruit Pound Cake:
  1. Make ready 100 g butter
  2. Make ready 60 g sugar
  3. Make ready 2 eggs, beaten
  4. Prepare 200 g flour
  5. Take 2 tsp baking powder
  6. Take 1 pinch salt
  7. Get 1 Tbsp lemon juice
  8. Take 100 g dried fruit
Steps to make Dried Fruit Pound Cake:
  1. Preheat the oven to 180°C/350°F. Put the butter and sugar into a bowl and mix together well until you get a creamy texture.
  2. Add the beaten eggs slowly into the bowl, and mix very well. Add the dried fruit, lemon juice and mix.
  3. Put in flour, baking powder and salt into a bowl and lightly mix together, but do not mix too much! A powdery mixture is fine.
  4. Spread olive oil or butter on the inside of the loaf pan, then pour in the mixture. Level out the surface of mixture a bit. Bake for about 30 min. Check whether it's cooked or not by pushing a stick into the centre. If nothing comes out with the stick, it's done. If it's not done, then bake for another 10 min. If surface is starting to get brown, cover over with aluminum foil to avoid over baking.

So that is going to wrap this up for this special food dried fruit pound cake recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!