Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, red chili stew. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Red chili stew is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Red chili stew is something which I have loved my whole life.
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To begin with this recipe, we have to first prepare a few components. You can have red chili stew using 13 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Red chili stew:
- Get 1 pound pork stew meat
- Get 1 pound beef stew meat
- Prepare 1 teaspoon salt
- Take 1/2 teaspoon black pepper
- Prepare 2 Tablespoons vegtable oil
- Prepare 1 medium onion (diced)
- Get 1/2 teaspoon minced garlic
- Get 2 cups potatoes (peeled and diced)
- Prepare 1 teaspoon ground oregano
- Get 1 teaspoon garlic powder
- Take Red chili sauce:
- Make ready 2 cup water
- Get 8 whole dried red chilies
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Instructions to make Red chili stew:
- Make red chili sauce by removing stems and seeds from chilies. Place chilies in blender with water and blend until smooth.
- Add 1 Tablespoon oil, beef and pork stew meat to deep skillet. Add salt and pepper to meat and brown on each side using medium heat, 10-15 minutes.
- Place 1 Tablespoon oil, onion, and minced garlic to 5 quart pot. Cook on low until onions are clear.
- Add red chili sauce, potatoes, ground oregano, garlic powder, and stew meat to pot. Cover and simmer on low for 1 1/2 hours.
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