Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, fried shrimp dumpling appetizer. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Fried Shrimp Dumpling Appetizer is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Fried Shrimp Dumpling Appetizer is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook fried shrimp dumpling appetizer using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Fried Shrimp Dumpling Appetizer:
- Get 10 shrimp
- Get 10 wan ton skin
- Prepare 1/2 cup each vegetables oil and coconut oil or any oil
- Make ready marinate
- Make ready 1 tbsp curry powder
- Take 1 tsp light soy sauce
- Get 1 tbsp garlic powder
- Take optional dressing
- Make ready 1 tbsp french salad dressing per shrimp wan ton
Instructions to make Fried Shrimp Dumpling Appetizer:
- devein and remove shell but keep tail intact
- marinate shrimp and wrap wan ton skin on shrimp
- heat up oil then deep fry it for about 3 minute till lightly brown and crispy
- serve it as it is shrimp wan ton appetizer or serve it with french dressing
So that is going to wrap this up for this special food fried shrimp dumpling appetizer recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
