Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, fish egg pakoda. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Fish egg pakoda is a tasty recipe and an ideal option for non-vegetarians who will love to relish on this delicacy. It is easy to make and is very delicious. Watch this video to learn how to make fish egg pakoda.
Fish egg pakoda is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Fish egg pakoda is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have fish egg pakoda using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Fish egg pakoda:
- Prepare 100 gm fish egg
- Make ready 2 onions
- Get 2 green chilly
- Take half spoon garlic paste
- Prepare half tsp of turmeric powder
- Prepare half tsp of chilly powder
- Get half tsp of jeera powder
- Prepare half tsp of dhania powder
- Make ready 5 tsp gram flour (beson)
- Make ready 2 tsp water
Egg Pakoda Recipe is simply made from Boiled Eggs, Gram Flour (Besan) and Spices. These tasty homemade Egg Pakoda is an all time hit snack dish in my home on every Sunday morning. Egg pakoda recipe is yet another pakoda or fritters recipe with egg as a stuffing inside the batter of besan or chick pea flour batter. Egg pakoda recipe can also be called as egg bonda or anda bonda.
Steps to make Fish egg pakoda:
- Wash fish egg carefully and marinate it with salt and turmeric powder
- In a bowl mix fish egg with chopped onions, garlic paste, chopped green chilly, jeera powder, dhania powder.Add gram flour (beson) and make a thik batter.
- Heat oil in a frying pan and and pour a tablespoon full of egg mixture to make fritter. deep fry the fritters in low flame till the fritters cooked properly from inside and turn golden from both sides.
- Serve hot with rice and dal or you take with tea as evening snacks.
Egg pakora is a quick and tasty snack. Today I am going to make unique tasty homemade Egg pakoda. It is an all time hit snack dish in my home. Egg pakodas are made with boiled eggs. Egg bonda recipe also called as egg bajji or egg pakora.
So that is going to wrap this up for this special food fish egg pakoda recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
