Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, alsi aata ladoo(flax seeds or tisi). One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Alsi Aata Ladoo(Flax seeds or Tisi) is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. Alsi Aata Ladoo(Flax seeds or Tisi) is something which I’ve loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can cook alsi aata ladoo(flax seeds or tisi) using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Alsi Aata Ladoo(Flax seeds or Tisi):
- Take 500 g Alsi(Flax seeds)
- Take 500 g Wheat flour
- Get 250 g Ghee
- Get Almonds
- Take 300 g Jaggery(Gud)
Steps to make Alsi Aata Ladoo(Flax seeds or Tisi):
- Roast the flax seeds for 15 mints on low flame and grind it into mixer.
- Roast the wheat flour into the kadahi untill it gets light brown.
- Mix the both flour in the bowl or any utensil.
- Now, grate the jaggery and melt it the kadahi with little water on lower flame.Stir it untill it gets melted completely.Melt ghee also in another pan.
- Now,add ghee,melted jaggery, chopped almonds in wheat and flax seed flour.With the help of ghee make ladoos of mixed ingredients.It's ready to serve.
So that’s going to wrap this up with this special food alsi aata ladoo(flax seeds or tisi) recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
