Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, meatless chilli. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Meatless Chilli is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Meatless Chilli is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook meatless chilli using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Meatless Chilli:
- Prepare 2 can diced tomatoes, undrained, 14.5 oz each
- Make ready 2 can kidney beans, drained, 15 oz each
- Prepare 1 can whole kernel corn, drained, 15.25 oz
- Get 1 medium onion, diced
- Make ready 1 large green pepper, chopped
- Take 2 stick celery, chopped
- Get 2 tbsp chilli powder
- Make ready 1 tsp ground cumin
- Take 1 tsp dried oregano
- Take 2 clove minced garlic
- Prepare 1 pinch salt, to taste
- Get 1 pinch ground black pepper, to taste
Steps to make Meatless Chilli:
- Combine all ingredients in crock pot or medium sized stock pot.
- Cook on high for 5-6 hours in crock pot or simmer in covered stock pot for 45 min. to an hour, stirring occasionally.
- Serve chilli with sour cream, shredded cheese and tortolla chips.
So that is going to wrap this up with this special food meatless chilli recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
