Homemade burger buns topped with flax seeds and  chia
Homemade burger buns topped with flax seeds and  chia

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, homemade burger buns topped with flax seeds and  chia. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Homemade burger buns topped with flax seeds and  chia is one of the most favored of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Homemade burger buns topped with flax seeds and  chia is something which I’ve loved my entire life.

So i forgot to put the macros in the video. These homemade hamburger buns are soft yet still sturdy and can hold any burger and toppings. Serve them as dinner rolls and don't forget the butter!

To begin with this recipe, we have to first prepare a few ingredients. You can cook homemade burger buns topped with flax seeds and  chia using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Homemade burger buns topped with flax seeds and  chia:
  1. Get 3 1/2 cups whole wheat flour/plain
  2. Make ready 4 tsp baking powder
  3. Make ready 1-2 tsp sea salt
  4. Make ready 11/2 cups plain yoghurt
  5. Make ready 1/2 cup butter salted
  6. Take 3 tbsp raw honey
  7. Make ready 1 egg plus chia seed and flax seeds for sprinkling

Oats, spelt, and flax seeds have no business getting anywhere near this type of operation. Above and beyond taste and texture, the bun needs to be the right diameter to fit a classic half-pound burger. Homemade Hamburger Buns are easy to make and will take your burgers over the top! You can still make these delicious buns without a mixer.

Instructions to make Homemade burger buns topped with flax seeds and  chia:
  1. Preheat oven to 180 ‘c.
  2. In a large mixing bowl add the dry ingredients b.p,flour,salt
  3. In another mix yoghurt,honey,butter, and combine the mixtures or u could use a dough tool hook on processor and make a dough.
  4. Keep the dough covered for about 1 hour and press down and cut into 8 to make buns.
  5. Make bun like shapes and brush with egg and sprinkle seeds and put in the oven for 15-20 mins

This will give them a nice shiny brown finish. Sprinkle sesame seeds on top, if desired, to make sesame seed buns. You will never buy burger buns again. You will never buy burger buns from the store once you try these! My husband's favorite season is here!

So that’s going to wrap it up for this exceptional food homemade burger buns topped with flax seeds and  chia recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!