Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, ground beef chili. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Ground Beef Chili is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Ground Beef Chili is something which I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook ground beef chili using 19 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Ground Beef Chili:
- Make ready 3 lb ground beef (I have made this with 2 lbs and it was enough for my family)
- Prepare 1 large onion, chopped
- Make ready 1 medium green bell pepper, chopped
- Take 2 celery ribs, chopped
- Prepare 2 can kidney beans, rinsed and drained (16 oz)
- Make ready 1 can tomato puree (29 oz)
- Take 1 jar salsa (16 oz)
- Prepare 1 can beef broth (10.5 oz)
- Make ready 1 cup (to 2 cups) water
- Make ready 2 tbsp worcestershire sauce
- Take 1/4 cup chili powder
- Get 1 tbsp dried basil
- Take 2 tsp ground cumin
- Make ready 2 tsp steak sauce (A1 or Heinz 57)
- Make ready 1 tsp garlic powder
- Prepare 1 tsp salt
- Get 1 tsp ground black pepper
- Take 1 1/2 tsp browning sauce, optional (I never put this in)
- Prepare 1 Top with additional chopped onion, shredded sharp cheddar cheese, sour cream, and oyster crackers if you'd like!
Steps to make Ground Beef Chili:
- In large pot (I always use my Dutch oven) brown ground beef with onion, green bell pepper and celery. Drain
- Stir in all other ingredients, bring up to a boil, and then down to a simmer for 30 minutes, uncovered, or until desired thickness.
- Top with onion, cheese, sour cream, and oyster crackers if you'd like!
- Got recipe from Taste of Home, Winning Recipes
So that is going to wrap this up for this special food ground beef chili recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


