Greek Pasta with Shrimp
Greek Pasta with Shrimp

Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, greek pasta with shrimp. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Greek Pasta with Shrimp is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Greek Pasta with Shrimp is something which I’ve loved my entire life.

Strands of steamy carbs caressed with garlic-cream sauce. What could possibly be more appealing? Try serving our Greek Shrimp Pasta with a loaf of warm bread and a fresh green salad.

To begin with this recipe, we must prepare a few components. You can have greek pasta with shrimp using 16 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Greek Pasta with Shrimp:
  1. Get About 20 small shrimp, peeled and deveined
  2. Prepare 8 oz egg noodles, cooked al dente
  3. Make ready 1/2 an onion, chopped
  4. Make ready 4 garlic cloves, minced
  5. Make ready 1/4 cup cilantro, lightly packed
  6. Get About 10 cherry tomatoes, I cut mine in half
  7. Take About 15 kalamata olives, pitted
  8. Take Juice from 1 lemon
  9. Take Zest from 1 lemon
  10. Get 1 tbsp olive oil
  11. Prepare 2 tbsp butter
  12. Prepare 1 tsp cayenne
  13. Prepare 1 tsp salt
  14. Take 2 tsp pepper
  15. Prepare 1 tsp dried oregano
  16. Get Feta cheese for topping

This Greek-Style Pasta with Shrimp is simply delicious. If the pasta salad seems a bit dry, stir in a little more yogurt just before serving. Meanwhile, in a large skillet, heat oil over medium heat. Add half the shrimp; season with salt and pepper.

Instructions to make Greek Pasta with Shrimp:
  1. In a skillet on medium heat add olive oil, onion and shrimp. Cook about 5 min then add garlic, cilantro and seasonings. Stir.
  2. Once shrimp are nearly cooked (about 5 more min) add butter, tomatoes, olives, cooked pasta, lemon juice and zest. Give it a good toss.
  3. Stirring every min or 2, cook for about 5 min more so pasta can soak up all that yumminess! Top with plenty of feta cheese! Boom. That’s it. Crazy easy. Crazy good.

SHRIMP And GREEK SALAD Cucumber Cups - HEALTHY Appetizer. View top rated Greek shrimp and pasta recipes with ratings and reviews. Fold in garbanzo beans and pasta; heat through. Turn out onto a large platter to serve. If desired, top with dollops of Greek yogurt, olive oil and freshly grated lemon zest and wedges.

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