Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, flaxseed wrap. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Flaxseed Wrap is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Flaxseed Wrap is something which I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook flaxseed wrap using 6 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Flaxseed Wrap:
- Take 1/4 c ground golden flaxseeds
- Take 1/2 tsp onion powder
- Take generous dash of sea salt
- Make ready 1 egg
- Take 1 T water
- Prepare 1-1/2 T EVOO or coconut oil, melted
Instructions to make Flaxseed Wrap:
- In a small bowl, combine flaxseeds, onion powder and salt. Mix well.
- Stir in egg, oil and water and combine thoroughly. Consistency should be thick but pourable. Add 1 tsp of water if too thick and mix.
- Microwave: grease 9" pie plate and spread to cover bottom of pan. Cook on high for 90 seconds. Time may need adjustment depending on microwave.
- Skillet: grease 10" skillet and cook on med-low heat for 2-1/2 to 3 min. Turn wrap and cook 30 seconds. Cool 2 min. and carefully transfer to plate.
- Fill and serve or can be stored in the refrigerator.
- This is my salami/American cheese/mayo sandwich with "potato"salad!
So that’s going to wrap this up with this exceptional food flaxseed wrap recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
