Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, gluten-free energy bar. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Gluten-free Energy Bar is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Gluten-free Energy Bar is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have gluten-free energy bar using 8 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Gluten-free Energy Bar:
- Take 1 cup chopped walnuts
- Prepare 1 cup Cashew nuts
- Get 2 cup Dried plums/ prunes
- Prepare 3 cup Dried cherries
- Prepare 2 cup raisins
- Make ready dash ground cinnamon
- Get 3 tbsp Honey
- Prepare 1 cup chocolate chips
Steps to make Gluten-free Energy Bar:
- Ground walnuts into small pieces (not too fine).
- Put all dried fruits, honey and cinnamon in food processor. Pulse in between because they may stick together. Use a spatula to stir from time to time.
- Add ground walnuts and chocolate chips to the mixed fruit.
- Mix well with metal spoon or spatula.
- Put plastic wrap in a rectangular container. Add the mixture in box. Press down firmly.
- Put in fridge for at least 2 hours.
- Cut into pieces and serve.
So that’s going to wrap it up with this special food gluten-free energy bar recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
