Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, easy & tender salisbury steaks. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Easy & Tender Salisbury Steaks is one of the most well liked of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. Easy & Tender Salisbury Steaks is something that I have loved my entire life. They are fine and they look fantastic.
Перевод слова easy, американское и британское произношение, транскрипция easy task — лёгкое задание easy path — удобная тропа easy country — воен. легкопроходимая местность. easy [ˈi:zɪ]Прилагательное. easy / easier / easiest. легкий. Easy (TV series), an American comedy-drama anthology series. From Middle English eesy, esy, partly from Middle English ese ("ease") + -y, equivalent to ease + -y, and partly from Old French aisié ("eased, at ease, at leisure"), past participle of aisier ("to put at ease"), from aise ("empty space, elbow room, opportunity"), of uncertain origin.
To begin with this particular recipe, we have to prepare a few components. You can have easy & tender salisbury steaks using 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Easy & Tender Salisbury Steaks:
- Prepare 1 1/2 lb ground beef
- Prepare 1/2 cup bread crumbs
- Prepare 1 can french onion soup
- Take 1 egg
- Get 1/4 tsp ground black pepper
- Take 1/4 tsp salt
- Make ready 1 small red onion, chopped
- Get 1/4 cup red pepper
- Make ready 1/4 cup water
- Get 1/4 cup ketchup
- Get 1/4 tbsp mustard
- Make ready 1 tbsp worcestershire sauce
- Make ready 1 tbsp all-purpose flour
Keep up with all the brands here.
Instructions to make Easy & Tender Salisbury Steaks:
- In a large bowl, mix together the beef, 1/3 cup of the french onion soup, bread crumbs, onion, red pepper, eggs, salt and ground pepper.
- Shape into round or oval patties.
- In a frying pan, brown both sides of the patties.
- On a small mixing bowl, mix the flour, the remaining soup, ketchup, worcestershire sauce, water and the mustard. Mix well and pour over meat cover and cook for 20 min.
- Serve with any side dish you like and enjoy!
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