Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, meaty mediterranen couscous. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Meaty Mediterranen Couscous is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Meaty Mediterranen Couscous is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have meaty mediterranen couscous using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Meaty Mediterranen Couscous:
- Make ready 30 grams Couscous
- Take 1 boiling water
- Get 1 dash olive oil
- Prepare 1 Bell Pepper
- Take 3 Cherry Tomatoes (chopped)
- Take 1 handful of dried apricots
- Make ready 1 Handful of Pine Nuts
- Take 1 packages Bacon lardons
Instructions to make Meaty Mediterranen Couscous:
- Place the couscous in a bowl and add 1.2 times the volume of couscous of boiling water. Stir in a dash of olive oil, cover and leave to sit.
- Chop up the peppers, apricots and tomatoes.
- Fry the lardons and drain off the fat.
- Combine all ingredients once couscous is ready and enjoy!
So that’s going to wrap it up with this special food meaty mediterranen couscous recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
