Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, apricot pastries. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Apricot Pastries is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They are fine and they look fantastic. Apricot Pastries is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have apricot pastries using 7 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Apricot Pastries:
- Get 1 envelope pie crust dough
- Take 1 piece unsalted butter
- Take 1 cup apricot jam
- Make ready 20 grams bread crumbs
- Take 20 grams brown sugar
- Prepare 1 egg
- Prepare 1 tsp ground cinnamon
Steps to make Apricot Pastries:
- Cut dough into triangles
- Melt butter and brush it on the triangles
- Put 2 pinches of bread crumbs on each triangle
- Put a tablespoon of jam at the center of each triangle
- Put a small pinch of ground cinnamon on apricot jam
- Close triangles bringing the three sides of the dough together and being sure there you leave no space between them
- Brush every pastry with beated egg and sprinkle some brown sugar upon them
- Bake at 200°C for 30 minutes
So that is going to wrap it up for this special food apricot pastries recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
